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It’s been a minute since I’ve posted but  I didn’t travel much in the last quarter of the year, and truthfully, when I did, the pickings were slim. Now it’s 2010 and I’m not sure where – or when – my next foreign adventure will take me, so I decided to post about a recent and most successful shopportunities, right here in the Sunshine State.

Over the last year or so I’ve developed quite a liking for Kate Spade jewelry and accessories. I like the colors, clean lines and palpable sense of whimsy all her stuff, but the prices? Not so much. Luckily I’ve got two KS outlet stores near me, where prices are much more realistic and I can usually find some funky little frivolity to perk up an outfit.

Case in point: this amazing cuff. I fell in love with it the moment I saw it, and at $25 dollars (discounted from $125), buying it was a no-brainer. I wear it with a plain black or white three-quarter sleeve T, and I can’t tell you how many compliments I get when I do.

But the Kate purchase to trump all others has got to be this Poppy Fields pendant. I’d snapped up the matching ring on sale in the “real” KS store a few weeks before.

It was still more than I wanted to pay, but it was around Christmas time and what can I say?  My price-resistance was low. But I balked at paying $116 (on sale!) for the matching necklace, even though I knew I’d be able to rock it in so many ways.

Fast forward to a couple of weeks ago. I’d planned a trip to the Orlando outlet malls with my shopper-in-crime Allyson and mentioned to her that I wanted to check KS on the off-chance that they might have the necklace – which is from the current collection, mind you – in store. Well, as I pushed the door, what did I spy on the display at the register? Yes, fellow shoppers, a single Poppy Fields pendant suspended from the display. In nano seconds I pounced, inhaled as I turned over the price tag and could hardly contain myself when I saw what it read: $27.99!

Now that, ladies and gentlemen, is a deal and a half!

Mmmm .... Marmite

Mmmm .... Marmite

So I’ve just flown halfway around the world to visit my family in Wales, and I thought nothing could eclipse my joy at seeing them again after many months apart.

But I was wrong.

What could be better than a family reunion? I have two words for you: Marmite cheese

I can’t believe that no one ever thought about putting these two tasty treats together before, but thank God they did. For the uninitiated, Marmite is a savory dark brown spread made in England from brewers yeast. It has a distinctive smell and salty taste and it’s one of those things that you love if  you had it as a child, but which you’re pretty much guaranteed to hate if you encounter it for the first time as an adult. I grew up having it spread thinly over butter on toast (which Mummy would cut into inch-long strips or “soldiers”), and as a college student, my housemates and I often made Sunday breakfasts of toasted Marmite and cheese sandwiches.

Which brings me back to this black waxy wheel of tasty goodness, made from Somerset cheese laced with eight percent Marmite. It arrived on UK supermarket shelves late last year and has been hugely popular – particularly for grilled cheese on toast (or Welsh rarebit, as its called over here). Supper the night I arrived at my parents’ place was a platter of smoked salmon, strawberries and homegrown cherry tomatoes accompanied by a truckle (a wheel of cheese in fromageur-speak) of Marmite – OMG!!!

It’s 100g of heaven that clocks in at 405 calories  – and trust me, it’s worth every single one.

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